Sourdough Focaccia
Sourdough Focaccia
Treat yourself to our Sourdough Focaccia. This light and airy bread can be either sweet or savory.
Served in a 9"x13" pan.
Add up to FOUR inclusions for $15
CUSTOMER FAVORITES
Seeds: Sunflower, Flax, Sesame
Nuts: Walnut, Almond, Pecans, Peanuts
Herbs & Spices: Rosemary, Oregano
Vegetables: Garlic, Sun-Dried Tomatoes, Olives, Jalapenos, Banana Peppers
If you do not see what you are looking for, please reach out with your request!
Ingredients
Organic Flour, Water, Sea Salt, Olive Oil
Product features
Product features
This product was made using organic ingredients.
Freshness
Freshness
Our sourdough bread can stay fresh for up to 7 days, but it's best eaten within 3 days. For storage, slice bread, place it between parchment paper, and store it in a freezer bag. Enjoy a slice by thawing it at room temperature or toaster.
Reviving stale bread
Reviving stale bread
Lightly run your bread under water, ensuring you dampen the entire crust without saturating the loaf.
Place in the oven on a cookie sheet and bake at 420° for 10 minutes.
Ta-da! You have a nice crispy crust!
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