Chocolate Chip Sourdough Boule
Chocolate Chip Sourdough Boule
Nothing beats the anticipation of enjoying our beloved Chocolate Chip Bread. Its moist, fluffy texture and the delightful burst of chocolate chips make it an irresistible treat. Whether you pair it with a steaming cup of coffee or a soothing mug of tea, this delightful bread is sure to elevate your snacking experience.
Ingredients
Organic Flour, Water, Sea Salt, Cocoa Powder, Semi-Sweet Chocolate
Product features
Product features
This product was made using organic ingredients.
Freshness
Freshness
Our sourdough bread can stay fresh for up to 7 days, but it's best eaten within 3 days. For storage, slice bread, place it between parchment paper, and store it in a freezer bag. Enjoy a slice by thawing it at room temperature or toaster.
Reviving stale bread
Reviving stale bread
Lightly run your bread under water, ensuring you dampen the entire crust without saturating the loaf.
Place in the oven on a cookie sheet and bake at 420° for 10 minutes.
Ta-da! You have a nice crispy crust!
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